Seed Sustainability

The WFSC collaborates with Seed Sustainability for interdisciplinary student research projects that address challenges of the world food system.

Seed Sustainability is the project platform of ETH Sustainability and acts as the link between research-related questions from business and society and the research interests of the universities. Seed sustainability establishes contacts with partners from practice – in business, government and other institutions – who are interested in putting theory to practical use.

Current Project

Sustainable Catering at ETH Zurich

Learn more about the sustainable campus catering project

The platform establishes contacts with partners from practice – in business, government and other institutions – who are interested in putting theory to practical use.

Seed Sustainability:

  • encourages student research in sustainability-related topics;
  • promotes successful cooperation between scientific theory and practice; and
  • unites the needs and expectations of research, education and industry.

Results are presented in the form of theses and dissertations for Bachelor, Master and PhD degrees.  

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