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The Center’s research activities are focused around three interdisciplinary themes – Sustainable Production Systems, Healthy Food, and Resilient Food Markets – and reflect the core competence of the members’ expertise.

Our research activities consist of

Together, these activities enable the Center to work towards achieving our research goals.

Core Research Activities

  • Contribute new knowledge that plays a role in addressing the global challenges of food and nutrition security;
  • Develop new research models based on partnerships;
  • Facilitate inter- and transdisciplinary research within ETH Zurich;
  • Manage the boundary between science and decision making, ensuring prominence, credibility and legitimacy.

WFSC members have experience and projects in over 70 countries. 

See where we work (JPEG, 365 KB)

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